Lunch
Check out our "Taste the Gables" special lunch menu available Mon-Fri from 12-3 PM during the month of July.
A-la-carte Menu
Order a-la-carte from the Taste the Gables special menu-
Guacamole Ahumado
$17Avocado, pumpkin seeds, tomato, radish, jalapeño charcoal oil, crispy taro
gluten, vegan
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Croquetas de Camarón
$9Shrimp croquetas, one bite at a time; shrimp emulsion
dairy, gluten
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Salpicon del Mar
$22Chilled seafood salad, olive oil, lemon, peppers, crispy chips
gluten free
-
Berro y Espinaca
$15Watercress, baby spinach, tamarind dressing, cashews, Honduran cheese
dairy, gluten free, vegetarian
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Ceviche
$17A bold mix of corvina, avocado, chili, with a strawberry leche de tigre, and crispy chips
gluten free, raw
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Pastelito de Cordero
$9Braised lamb empanadas
-
Corvina Criolla
$27Corvina fillet rubbed in mojo criollo, sauteed vegetables
-
Smashed Wagyu Burger
$24Half pound Wagyu burger, smashed and served with sauteed mushrooms, hibiscus caramelized onion, garlic aioli
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Arroz Imperial
$23Cuban imperial rice, shrimp, sofrito, yuca
-
Milanesa de Pollo
$23Breaded chicken breast, quesillo, tomato jelly, watercress
gluten
-
Churrasco a La Parrilla
$33Juicy grass-fed grilled skirt steak, chimichurri, seasonal roots gratin. Big flavors - No regrets
gluten free
Hearty Bowls
-
Giralda
$19Cilantro-lime marinated grilled chicken, served over Casamiento (rice & beans), with diced tomatoes, avocado, and onions "criolla"
-
Tropical
$19Grilled shrimp glazed with passion fruit served over Caribbean rice, pineapple, coconut, vegetables.
gluten free
Artisan Sandwiches
Prepared with your choice of ciabatta or whole wheat bread - Served with yuca fries and spiced repollo-
Pan con Bistec
$18.50Grilled churrasco, chimichurri-aioli, caramelized onions, arugula, tomato
gluten
-
Corvina Sandwich
$18.50Grilled corvina fillet, spinach, tomato, spicy aioli
gluten
-
The King Sandwich
$18.50Gratitude Garden king trumpet & oyster mushrooms, guacamole, hibiscus onions, honey-tamarind glaze
gluten
-
Milanesa Sandwich
$18.50Breaded chicken breast, quesillo cheese, tomato jelly, pickled radish, arugula, pepitas
gluten
-
Cochinita Pibil
$18.50Yucatán-style barbecued pork sandwich, cocoa bread, spinach, yuca fries
gluten
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions. Several menu items may contain peanuts, tree nuts, fish, shellfish, eggs, milk, soy, and gluten. Inform your server if you have a food allergy